Location

• The resort is located in Covelong, a charming fishing village near Chennai, providing easy access to both the city’s attractions and the serene beach.

Distance from Airport

• Taj Fisherman’s Cove is approximately 30 km from Chennai International Airport, which is about a 45-minute drive by car.

Number of Rooms

• The property features 128 elegantly designed rooms, suites, and cottages, each offering stunning views of the ocean, gardens, or the resort’s lush surroundings.

Accommodation

• Garden View Rooms: Spacious rooms with private sit-outs offering views of the lush gardens and resort surroundings.
• Sea View Rooms: Elegant rooms with private balconies overlooking the tranquil Bay of Bengal, providing breathtaking ocean views.
• Pool Cottages: Independent cottages with private plunge pools, perfect for an exclusive and luxurious stay.
• Ocean View Suites: Opulent suites with separate living areas, large verandahs, and panoramic views of the sea.

Dining Experiences

• Bay View Café: The all-day dining restaurant serving an eclectic mix of Indian, continental, and Asian cuisines, with views of the Bay of Bengal.
• The Wharf: A specialty seafood restaurant offering the freshest catches of the day with a selection of Indian and global seafood delicacies.
• Tides: A poolside bar and grill offering refreshing beverages, cocktails, and light snacks by the ocean.
• Private Dining: Bespoke dining experiences set on the beach or in private settings, perfect for special occasions.

Experiences & Activities

• Beach Activities: Enjoy beach walks, water sports like jet skiing and parasailing, and sunbathing along the resort’s pristine coastline.
• Wellness & Spa: Rejuvenate with signature treatments, Ayurvedic therapies, and yoga sessions at the Jiva Spa.
• Cultural Excursions: Visit nearby attractions such as the Kapaleeshwarar Temple, San Thome Basilica, and the UNESCO-listed Mahabalipuram, known for its ancient rock-cut temples and sculptures.
• Cycling & Nature Walks: Explore the surrounding areas with guided nature walks or bicycle tours through the coastal village.
• Cooking Classes: Learn the art of South Indian cooking with hands-on sessions led by the resort’s chefs.